Featured Wines by the Glass

Note: Our wine-by-the-glass is served in a Ό liter decanter, or a little over 8 ounces

White Wines  
Pinot Grigio, Caposaldo,  Veneto, Italy 7
Sauvignon Blanc, Nobilo, Marlbourgh, New Zealand 7
Chardonnay, Shooting Star, Mendocino 8
Chardonnay, Alexander Valley Vineyards 8
Riesling, Rudolf Muller, Auslese, Mosel-Saar-Ruwer, Germany 8
Gewurztraminer, Alexander Valley Vineyards, New Gewerz 7
   
Red Wines  
Pinot Noir, La Mira, Oregon 8
Beaujolais Village, Louis Jadot, Burgundy, France 9
Shiraz, Woop Woop, SE Australia 8
Tempranillo, Mont Marcal, Penedes, Spain 6
Chianti, Cetamura, Toscana, Italy 8
Zinfandel, Shooting Star, Mendocino 9
Merlot, Ch. Ste. Michelle, Indian Wells, Columbia Valley, Washington 10
Merlot, Truchard Vineyards, Carneros 12
Cabernet Sauvignon, Wild Horse, Paso Robles 10
Cabernet Sauvignon, Shooting Star, Lake County 12
   
White Wines  
Chardonnay  
Napa  
Cakebread Cellars, ’05 69
Cakebread Cellars, Reserve, ‘03 96

Carneros

 
Truchard Vineyards, ‘04 56
Alexander Valley  
Alexander Valley Vineyards, '05 27
Russian River Valley  
Jordan,’04 64
Mendocino  
Meeker, Lobster Cove,  ’05 24
Steele, Shooting Star, ’05 27
Columbia Valley  
Indian Wells, Chateau St. Michelle, Washington, ‘05 38
   
Riesling & Gewurztraminer  
Rudolph Muller, Auslese, Mosel-Saar-Ruwer, Germany 24
Alexander Valley Vineyards, New Gewerz, North Coast, ’06 24
   
Pinot Grigio & Pinot Gris  
Caposaldo, Veneto, ’05 22
Alois Lageder, Vignetti delle Dolomiti, ’05 29
Nobilo, Icon, Marlbourgh, New Zealand, ’05 30
Livio Felluga, Collio, ’05 45
Sauvignon Blanc  
Nobilo (Regional), Marlborough, New Zealand, ‘06 23
Robert Pecota, Napa Valley, ’05 27
Nobilo, Icon, Marlborough, New Zealand, ’05 30
Kim Crawford, Marlborough, New Zealand, ’06 32
   
Blends  
KWV Steen, Western Cape, South Africa, ’06 20
   
White Wines from France  

Pouilly Fuisse

 
Louis Jadot, ’04 41

Vouvray

 
Marc Bredif, ’04  32
Thomas Yves & Eric, Demi-Sec, '03 37

Pouilly Fume

 
Michel Redde,’03 42

Vin de Pays D’Oc

 
Viognier, Domaine Luc

29

   
Red Wines  

Cabernet Sauvignon

 

Napa

 
Peju, ’03 49
Franciscan, ’05 49
Ehlers Estate, ’03 69
Terra Valentine, Spring Mountain, ’03 69
Artesa, ’02 75
Beau Vigne, Juliet, ’04 89
Altamura, ’02 119
Silver Oak, ’00 165
La Sirena, ’03 225

Carneros

 

Truchard Vineyards, ’01

52
Sonoma
Jordan, 03  89
Alexander Valley
Alexander Valley Vineyards, ’04 32

Dry Creek Valley

 
Sbragia Family Vineyards, Andolsen Vineyard, ’02 69

Lake County

 
Jed Steele’s Shooting Star, ’04  36

Paso Robles

 

Wild Horse, ’04

35

Australia

 
Woop Woop, SE Australia, '05 24
Penfolds, Bin 407, South Australia, ’04 37
   
Cabernet Franc  
Truchard Vineyards, Carneros, ’00 38
Alexander Valley Vineyards, ’04  39
Conn Creek, Limited Release, Napa, ’02  55
   
Merlot  

Napa

 
Robert Pecota, Steven Andre, ’03 45
Ehlers Estate, ‘01  59
Duckhorn, ’04 95

Carneros

 
Truchard Vineyards, ’01 38

Sonoma

 
Hanna, ‘02 49
Meeker, Handprint,’03  66

Mendocino

 

Greenwood Ridge, ’02

49

Columbia Valley

 
Ch Ste Michelle, Indian Wells, ‘05 30
Hogue Cellars, Genesis, ’03  39
Livermore Valley
Mutt Lynch Winery, "Merlot Over & Play Dead", '04 39
   

Zinfandel

 
Jed Steele’s Shooting Star, Mendocino ’04   28
Dasche Cellars, Dry Creek Valley, '04,     39
Seghesio, Home Ranch, Alexander Valley, ’04 67
Seghesio, Cortina, Dry Creek, ’04 67
   

Sangiovese

 
Altamura, Napa Valley, ’03 59
   
Pinot Noir  
Carneros  
Carneros Creek, Reserve, ’03 35
Truchard Vineyards, ‘02  38

Oregon

 
La Mira, ’05 27

Santa Barbara/ Santa Rita Hills

 
Lincourt, ’05 42
Sanford, ’05  49
Foley, Rancho Santa Rosa, ’05 55
   

Syrah/Shiraz

 
Woop Woop, SE Australia, ’05 24
Penfolds, Thomas Hyland, South Australia, ’04 27
Robert Pecota, Monterrey County, ’03 32
Truchard Vineyards, Carneros, ’02 39
Chateau Ste. Michelle, Reserve, Columbia Valley, ’02 59
Cape D’Estaing, Kangaroo Island, Australia, ’03 89
Shirvington, McLaren Vale, Australia, ’04 135
Amon-Ra by Ben Glaetzer, Barossa, Australia, '05 150
   

Meritage and Blends

 
Roogle Red, SE Australia, ’04 21
Laurel Glen, Reds, Lodi, ’04 25

Clancy’s Red, Barossa, Australia, ’03

25
Mutt Lynch Winery, "Portrait Of A Mutt", Sonoma, '03 29
Duckhorn, Decoy, Napa Valley, ’04 45
Franciscan, Magnificat, Napa, ’02 64
Alexander Valley Vineyards, Cyrus, ’02 89
Frog’s Leap, Rutherford, Napa Valley, ’00  126
   

Petite Sirah

 
Greg Norman, Paso Robles, ’04 42
   
Red Wines from Italy  

Toscana

 
Coltibuono, Cetamura, Chianti, ’05  22
Banfi, Centine, ’05 24
Coltibuono, Chianti Classico, Roberto Stucchi, ’04 37
Banfi, Rosso Di Montalcino, ’04 37
Veneto  
Zenato, Ripassa, Valpolicella ‘04

47

Allegrini, Palazzo Della Torre, ’00  52
Zenato, Amarone, ‘01 110

Piemonte

 
Michele Chiarlo, Barbera d’Asti, ’04  24
Abbona, Barolo, ’98 69
   
Red Wines from Spain  
Mont Marcal, Penedes, ’04 21
Montecillo, Crianza, Rioja, ‘03 24
Fortius, Tempranillo, Navarra, ’02 25
Dominio De La Peseta, Crianza, Alicante, ’02    32
   
Red Wines from France  

Bordeaux

 

Medoc

 
Chateau Greysac, ‘01 40
Chateau Preuillac, ’01 60

St. Emillion

 
Jean Pierre Mouiex, ’03 45

St. Julien

 
Chateau Ducru-Beaucaillou, 2nd Cru, ’99 136

Burgundy

 
Louis Latour, Beaujolais Village, ’05 32
Luois Jadot, Beaujolais Villages, '06 32
   
Dessert Wines (4 oz.)  
King Estate, Vin Glace Pinot Gris, Oregon, ’05 7
Greenwood Ridge, Late Harvest Riesling, Mendocino, ‘04 8
   
Ports  
Quinta do Noval, 10 Year, Tawny, Portugal  7
Delaforce, Curious & Ancient, 20 Year, Tawny, Portugal  9
Fonseca, Bin 27, Reserve Blend, Portugal 9
   
Champagne  
Roederer, Brut Premier, N. V.   65
Piper Heidseck, Cuvee Sublime, Demi-sec, N.V.    67
Piper Heidseck, Brut N.V.    75
Vueve Cliquot, Yellow Label Brut, N.V. 95
Tattinger, Brut La Francaise, N.V.  98
Cristal, Roederer, 1999 295
Prosecco
Candoni, Veneto, N. V. 25
Cava
Cristalino, Penedes, N. V., .750 lt. 21
Cristalino, Penedes, N. V., .187 lt. 7
   
Sparkling Wines  
Piper Sonoma, Brut, N.V.   43
Roederer, L’Hermitage, Brut, Anderson Valley, ’94 89